Description
Indulge in the tropical delight of Strawberry Dole Whip, a refreshing dessert that’s perfect for summer! This creamy, no-churn treat combines frozen strawberries and coconut milk for a light yet satisfying experience. Whether you’re cooling off on a hot day or hosting a picnic, this vegan-friendly dessert is easy to whip up in just 10 minutes. With its vibrant flavor and beautiful presentation, Strawberry Dole Whip is sure to impress family and friends alike. Customize it by mixing in other fruits or toppings to create your own signature version. Dive into this deliciously fun treat today!
Ingredients
- 2 cups frozen strawberries
- ¼ cup unsweetened canned coconut milk (or any milk)
- 2 tablespoons powdered sugar
- Pinch of salt
- 3 teaspoons lemon juice
Instructions
- Combine all ingredients: In a blender, add frozen strawberries, coconut milk, powdered sugar, salt, and lemon juice.
- Blend until smooth: Mix on medium speed until the mixture is creamy and free of chunks.
- Serve: Spoon into bowls or use a piping bag for swirls. Enjoy immediately or store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 24g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For extra sweetness, adjust the amount of powdered sugar according to your taste. Experiment with different fruits like mango or banana for unique flavors. Serve with granola or fresh fruit for added texture.