Description
Indulge in the delightful Raspberry Swirl Lemon Cheesecake, a luxurious dessert that perfectly balances creamy lemon flavors with vibrant raspberry swirls. This elegant cheesecake features a crunchy Golden Oreo crust that complements the smooth filling, making it an ideal choice for birthdays, holidays, or any special occasion. With its visually stunning presentation and easy preparation steps, this recipe is perfect for both novice and experienced bakers. Treat your guests to a memorable dessert that combines tangy citrus notes with sweet berry accents, ensuring satisfaction with every bite.
Ingredients
- 12 oz Golden or Lemon Oreos (finely crushed)
- 2 oz butter (melted)
- 6 oz fresh raspberries
- 16 oz cream cheese (softened)
- ¾ cup granulated sugar
- ⅓ cup fresh lemon juice
- 3 large eggs
- 3 tablespoons heavy cream
- ⅓ cup sour cream or Greek yogurt
- Zest of 2 medium lemons
- 1 cup heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon dry milk powder
- Fresh raspberries (for garnish)
Instructions
- Preheat oven to 350°F (180°C) and grease an 8 or 9-inch springform pan.
- Mix crushed Oreos and melted butter; press into the bottom of the pan and refrigerate.
- Blend raspberries with sugar; strain to remove seeds.
- In a mixer, beat cream cheese until smooth, then add sugar gradually. Mix in heavy cream, sour cream, lemon zest, and juice; add eggs one at a time.
- Pour the batter into the crust, swirl in raspberry puree, and bake for 60-70 minutes using a water bath.
- Cool in the oven for an hour before refrigerating overnight.
- Top with whipped cream and garnish with fresh raspberries before serving.
- Prep Time: 30 minutes
- Cook Time: 70 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 118g)
- Calories: 352
- Sugar: 25g
- Sodium: 270mg
- Fat: 23g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 85mg
Keywords: Ensure all dairy ingredients are at room temperature for easier mixing. Use a water bath to prevent cracking during baking. Customize flavor by adding different fruit purees or chocolate swirls.