Marry Me Chicken Pasta Recipe is a delightful blend of flavors that combines tender chicken, sun-dried tomatoes, and a creamy Parmesan sauce tossed with pasta. This dish is perfect for date nights, family dinners, or any occasion where you want to impress your guests. The rich flavors and comforting ingredients make it an irresistible choice for pasta lovers.

Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just 30 minutes from start to finish, making it ideal for busy weeknights.
- Flavorful Ingredients: The combination of sun-dried tomatoes and creamy Parmesan creates a rich, satisfying dish that pleases every palate.
- Versatile Dish: Serve it as a main course or pair it with a side salad for a complete meal.
- Family-Friendly: With its delicious flavors, even picky eaters will enjoy this pasta dish.
- Perfect for Meal Prep: Make a big batch to enjoy throughout the week or freeze leftovers for later.
Tools and Preparation
To prepare Marry Me Chicken Pasta efficiently, you’ll need some essential kitchen tools.
Essential Tools and Equipment
- Skillet
- Pot
- Cutting board
- Knife
- Measuring cups and spoons
Importance of Each Tool
- Skillet: A large skillet is essential for sautéing the chicken and making the sauce all in one pan.
- Pot: Use a pot to cook the pasta to ensure it’s done perfectly al dente.
- Cutting Board & Knife: These are crucial for chopping onions, garlic, and chicken safely and efficiently.
Ingredients
For the Pasta
- 8 oz dried pasta of choice
For the Sauce
- 1 tablespoon olive oil
- ½ cup onion, finely chopped
- 3-4 cloves garlic, minced
- 1 tablespoon butter
For the Chicken
- 1 pound chicken breasts, cut into bite-size pieces
- ½ teaspoon each Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper
For Creaminess
- 1 cup heavy cream (can substitute half-and-half for a lighter version)
- ½ cup Parmesan cheese, grated
For Flavor Boost
- ½ cup sun-dried tomatoes, chopped
For Garnish
- Fresh basil leaves

How to Make Marry Me Chicken Pasta Recipe
Step 1: Cook the Pasta
Cook the pasta according to package instructions. Drain and set aside.
Step 2: Sauté Onions and Garlic
Heat olive oil in a large skillet over medium heat. Add the chopped onions and minced garlic. Sauté until fragrant, about 2-3 minutes.
Step 3: Cook the Chicken
Add butter to the skillet, followed by the chicken pieces. Season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until the chicken is browned and cooked through, about 6-8 minutes.
Step 4: Make the Sauce
Stir in the heavy cream and Parmesan cheese. Let the sauce simmer for 3-4 minutes while stirring occasionally until it thickens slightly.
Step 5: Add Tomatoes and Pasta
Stir in the sun-dried tomatoes along with the cooked pasta. Toss everything together until evenly coated in the creamy sauce.
Step 6: Serve
Garnish with fresh basil leaves and serve immediately for best flavor. Enjoy your Marry Me Chicken Pasta!
How to Serve Marry Me Chicken Pasta Recipe
Marry Me Chicken Pasta is a delightful dish that can be served in various ways to enhance your dining experience. Here are some serving suggestions to make your meal even more enjoyable.
With Garlic Bread
- Garlic Bread: Pair the creamy pasta with warm, crispy garlic bread for a perfect combination. The bread is ideal for scooping up the delicious sauce.
On a Bed of Spinach
- Spinach Base: Serve the pasta on a bed of fresh spinach for added nutrition and a pop of color. The heat from the pasta will wilt the spinach slightly, enhancing its flavor.
Accompanied by Salad
- Mixed Green Salad: A light mixed green salad with a simple vinaigrette provides a refreshing contrast to the richness of the pasta. Add cherry tomatoes and cucumbers for extra crunch.
Topped with Extra Parmesan
- Extra Parmesan: Sprinkle additional grated Parmesan cheese on top just before serving for an extra cheesy flavor. This addition elevates the dish’s richness.
With Red Pepper Flakes
- Spicy Kick: For those who enjoy spice, serve with red pepper flakes on the side. Guests can customize their plates according to their taste preferences.
Garnished with Fresh Basil
- Fresh Basil Leaves: Adding more fresh basil as a garnish not only enhances presentation but also adds aromatic flavor.
How to Perfect Marry Me Chicken Pasta Recipe
To ensure your Marry Me Chicken Pasta turns out perfectly every time, keep these tips in mind.
- Use Fresh Ingredients: Fresh chicken and high-quality Parmesan cheese make a noticeable difference in flavor.
- Don’t Overcook the Pasta: Follow package instructions closely to avoid mushy pasta. Al dente is optimal for this recipe.
- Adjust Seasonings: Taste and adjust seasonings as needed during cooking for a personalized flavor profile.
- Let It Rest: Allowing the dish to sit for a few minutes after cooking lets flavors meld together beautifully.
- Consider Variations: Feel free to add veggies like spinach or bell peppers for added nutrition and color.
- Save Some Pasta Water: If the sauce is too thick, add reserved pasta water gradually until you reach your desired consistency.

Best Side Dishes for Marry Me Chicken Pasta Recipe
Complement your Marry Me Chicken Pasta with these delicious side dishes that enhance its flavors and balance your meal.
- Caesar Salad: A classic Caesar salad with crunchy croutons and creamy dressing pairs well with the rich pasta.
- Roasted Vegetables: Seasonal roasted vegetables add color and nutrients, making them an excellent choice alongside this dish.
- Garlic Mashed Potatoes: Creamy mashed potatoes provide comfort and pair wonderfully with the chicken and sauce.
- Steamed Asparagus: Lightly steamed asparagus offers a fresh, crisp contrast that brightens up your plate.
- Caprese Skewers: These skewers with mozzarella, tomatoes, and basil add a fresh bite that’s easy to prepare.
- Antipasto Platter: A variety of cured meats, cheeses, and olives create an inviting starter that complements Italian flavors.
- Zucchini Noodles: For a low-carb option, serve zucchini noodles tossed lightly in olive oil alongside the main dish.
- Focaccia Bread: Soft focaccia bread brings additional flavor and texture, perfect for soaking up any leftover sauce.
Common Mistakes to Avoid
When preparing your Marry Me Chicken Pasta Recipe, it’s easy to make a few common errors. Here are some pitfalls to watch out for.
- Skipping the seasoning: Always season your chicken well. This enhances the overall flavor of the dish. Don’t be afraid to adjust seasonings as you cook.
- Overcooking the pasta: Cook pasta just until al dente. This way, it absorbs sauce without becoming mushy. Follow package instructions closely for best results.
- Using low-quality ingredients: Opt for fresh sun-dried tomatoes and high-quality Parmesan cheese. The better your ingredients, the better your dish will taste.
- Not letting the sauce thicken: Allow the sauce to simmer as instructed. This step is crucial for achieving a creamy consistency that clings beautifully to the pasta.
- Neglecting garnishes: Fresh basil adds not only color but also flavor. Don’t skip this final touch; it elevates your dish’s presentation.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the refrigerator for up to 3-4 days.
Freezing Marry Me Chicken Pasta Recipe
- Use a freezer-safe container or heavy-duty freezer bag.
- Freeze for up to 2-3 months for best quality.
Reheating Marry Me Chicken Pasta Recipe
- Oven: Preheat to 350°F (175°C). Place pasta in an oven-safe dish, cover with foil, and heat for about 20 minutes or until warmed through.
- Microwave: Transfer to a microwave-safe bowl and cover with a lid or paper towel. Heat in 1-minute increments until hot, stirring in between.
- Stovetop: Add a splash of water or cream in a skillet over medium heat. Stir frequently until heated through.

Frequently Asked Questions
Here are some common questions about the Marry Me Chicken Pasta Recipe.
How can I customize my Marry Me Chicken Pasta Recipe?
You can add vegetables like spinach or bell peppers for extra nutrition and flavor. Feel free to switch up the protein by using shrimp or turkey instead of chicken.
Can I make Marry Me Chicken Pasta Recipe ahead of time?
Yes! You can prepare everything except adding the pasta and sauce ahead of time. Simply store each component separately and combine when ready to serve.
Is this Marry Me Chicken Pasta Recipe healthy?
While it is rich due to the cream and cheese, you can lighten it by using half-and-half and reducing butter. Adding more veggies also boosts its nutritional value.
What type of pasta works best with this recipe?
Any pasta works well, but fettuccine or penne are excellent choices because they hold the creamy sauce nicely.
Final Thoughts
The Marry Me Chicken Pasta Recipe is not only delicious but also versatile enough for any weeknight dinner or special occasion. With options for customization, you can create a version that suits your family’s tastes perfectly. Give it a try and enjoy!

Marry Me Chicken Pasta
- Total Time: 30 minutes
- Yield: Serves 4
Description
Indulge in the irresistible Marry Me Chicken Pasta Recipe, a delightful blend of tender chicken, sun-dried tomatoes, and a creamy Parmesan sauce tossed with your favorite pasta. This dish is perfect for impressing on date nights or enjoying a cozy family dinner. Ready in just 30 minutes, it combines rich flavors and comforting ingredients, making it a must-try for pasta lovers. Elevate your dining experience with this quick and easy recipe that even picky eaters will adore.
Ingredients
- 8 oz dried pasta
- 1 lb chicken breasts
- ½ cup onion, finely chopped
- 3–4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- ½ cup sun-dried tomatoes, chopped
- 1 tablespoon olive oil
- 1 tablespoon butter
- ½ teaspoon Italian seasoning
- ½ teaspoon smoked paprika
- ½ teaspoon red pepper flakes
- ½ teaspoon garlic powder
- Salt and pepper to taste
Instructions
- 1. Cook the pasta according to package instructions; drain and set aside.
- 2. In a large skillet over medium heat, sauté onions and garlic in olive oil for 2-3 minutes until fragrant.
- 3. Add butter and chicken pieces seasoned with spices; cook until browned and cooked through (about 6-8 minutes).
- 4. Stir in heavy cream and Parmesan cheese; simmer for 3-4 minutes until slightly thickened.
- 5. Mix in sun-dried tomatoes and cooked pasta; toss to coat evenly.
- 6. Serve garnished with fresh basil leaves.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 590
- Sugar: 3g
- Sodium: 650mg
- Fat: 31g
- Saturated Fat: 17g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 33g
- Cholesterol: 105mg
Keywords: For added nutrition, consider tossing in spinach or bell peppers. For a lighter version, substitute half-and-half for heavy cream. If the sauce thickens too much, add reserved pasta water to reach your desired consistency.
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