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Mango Strawberry Swirled Slushies


  • Author: Georgiana
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant, icy drink that combines the sweetness of mangoes and the tang of strawberries for a perfect summer treat. Easy to make, visually stunning, and deliciously refreshing, Mango Strawberry Swirled Slushies are great for any occasion.


Ingredients

Scale

Mango Layer

  • 2 cups frozen mango chunks
  • 1 cup orange juice (or coconut water)
  • 1 tbsp honey (optional)

Strawberry Layer

  • 2 cups frozen strawberries
  • 1 cup lemonade (or water)
  • 1 tbsp sugar or agave (optional)

Instructions

  1. Blend frozen mango chunks with orange juice until smooth. Adjust sweetness with honey if necessary. Chill in the refrigerator.
  2. Blend frozen strawberries with lemonade until smooth. Add sugar or agave if desired. Chill until ready to use.
  3. In a glass, layer the mango and strawberry mixtures alternately, using a spoon to create the swirl effect.
  4. Garnish with fresh mint, a slice of mango, or a strawberry. Serve immediately.

Notes

  • Use frozen fruit for the best slushy texture.
  • Adjust the sweetness to taste based on the ripeness of your fruit.
  • Coconut water or pineapple juice can be used as a liquid base for added tropical flavor.
  • Prep Time: 10 minutes
  • Category: Beverages
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg