Garlic Butter Steak Bites and Potatoes

This Garlic Butter Steak Bites and Potatoes recipe is the ultimate weeknight dinner solution. In under 30 minutes, you can enjoy tender steak bites coated in rich garlic butter paired with crispy potatoes. This dish is perfect for family meals or entertaining guests, thanks to its quick prep and incredible flavor.

Why You’ll Love This Recipe

• Quick Cooking Time: It takes only about 30 minutes from start to finish, making it ideal for busy evenings.
• One-Skillet Meal: Everything cooks in one skillet, which means easy cleanup without sacrificing flavor.
• Rich Flavor: The combination of garlic, ghee, and herbs infuses each bite with mouthwatering taste.
• Versatile Ingredients: You can easily swap out potatoes or use different cuts of steak to suit your preferences.
• Perfectly Satisfying: This hearty dish satisfies even the hungriest appetites with its protein and carbs.

Tools and Preparation

Before diving into cooking, gather your essential tools. Having the right equipment makes the process smoother and more enjoyable.

Essential Tools and Equipment

• Cast-iron skillet
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Spatula

Importance of Each Tool

• Cast-iron skillet: Provides excellent heat retention for a perfect sear on the steak and crispy potatoes.
• Sharp knife: Ensures quick and safe cutting of ingredients into uniform pieces for even cooking.

Ingredients

For the Steak Bites

• 1 ¼ lb sirloin steak, cut into ½-inch cubes
• ½ teaspoon sea salt, plus more to taste
• ¼ teaspoon ground black pepper, plus more to taste

For the Potatoes

• 1 lb Yukon gold potatoes, cut into ½-inch cubes
• ¼ cup ghee or butter, divided
• 1 tablespoon olive oil
• 3 garlic cloves, minced
• 1 teaspoon dried thyme
• ½ teaspoon dried oregano

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Garlic Butter Steak Bites and Potatoes

Step 1: Prep the Skillet

Heat a large cast-iron skillet over medium heat. Add the olive oil along with 2 tablespoons of ghee to the pan.

Step 2: Cook the Potatoes

Once the ghee has melted:
1. Add the potatoes to the skillet.
2. Sprinkle in minced garlic, dried thyme, oregano, sea salt, and pepper.
3. Cook for 2-3 minutes before stirring.
4. Continue cooking while stirring every 1-2 minutes until the potatoes are golden brown and fork-tender (about 8-10 minutes).
5. Remove the cooked potatoes from the pan along with any browned bits.

Step 3: Sear the Steak

Increase the heat to medium-high:
1. Add the remaining 2 tablespoons of ghee to the pan.
2. Once melted, add steak pieces seasoned with a dash of salt and pepper.
3. Let them cook undisturbed for at least 2 minutes for a nice sear.
4. Stir the steak pieces and cook for an additional 1-2 minutes until golden brown.

Step 4: Combine Ingredients

Add the cooked potatoes back into the skillet:
1. Stir everything together to combine well.
2. Adjust seasoning with additional salt and pepper if needed.

Step 5: Serve

Garnish your dish with freshly chopped parsley and serve immediately! Enjoy your delicious Garlic Butter Steak Bites and Potatoes!

How to Serve Garlic Butter Steak Bites and Potatoes

Garlic Butter Steak Bites and Potatoes make a hearty main dish that can be enjoyed in various ways. Serving this meal creatively can elevate your dining experience.

Serve with A Fresh Salad

• Mixed Greens Salad: Toss together fresh greens, cherry tomatoes, cucumber, and a light vinaigrette for a refreshing side.
• Caesar Salad: A classic Caesar complements the rich flavors of the steak bites beautifully.

Pair with Crusty Bread

• Garlic Bread: Serve warm garlic bread to soak up the delicious garlic butter sauce left on your plate.
• French Baguette: Slices of toasted baguette can add a crunchy texture alongside your meal.

Add Some Veggies

• Sautéed Green Beans: Quick-cook green beans in olive oil with garlic for a vibrant side.
• Roasted Asparagus: Season asparagus with olive oil, salt, and pepper, then roast until tender for an easy side.

How to Perfect Garlic Butter Steak Bites and Potatoes

To ensure your Garlic Butter Steak Bites and Potatoes come out perfectly every time, consider these helpful tips.

• Bold Seasoning: Don’t shy away from seasoning both the potatoes and steak generously. This enhances the overall flavor.
• Uniform Pieces: Cut potatoes and steak into uniform sizes for even cooking throughout the dish.
• High Heat Searing: Use medium-high heat when searing steak bites. This helps create a delicious crust while keeping the inside tender.
• Resting Time: Let the steak rest briefly after cooking. This allows juices to redistribute for better flavor and tenderness.

Best Side Dishes for Garlic Butter Steak Bites and Potatoes

Pairing sides with Garlic Butter Steak Bites and Potatoes can enhance your meal’s overall appeal. Here are some great options:

1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrition without overpowering the main dish.
2. Creamy Mashed Potatoes: For potato lovers, creamy mashed potatoes provide an indulgent twist.
3. Corn on the Cob: Sweet corn pairs wonderfully with steak bites and adds a pop of sweetness to balance flavors.
4. Grilled Zucchini: Seasoned grilled zucchini is a healthy option that complements the richness of the steak.
5. Coleslaw: A crunchy coleslaw adds a refreshing contrast to the savory flavors of this dish.
6. Quinoa Salad: A protein-packed quinoa salad mixed with vegetables serves as a nutritious side that’s also filling.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your experience making Garlic Butter Steak Bites and Potatoes. Here are some pitfalls to watch out for:

• Skipping the seasoning: Failing to season both the steak and potatoes properly can lead to bland flavors. Always taste and adjust seasoning during cooking.
• Overcrowding the pan: Placing too many ingredients in the skillet at once can cause steaming instead of searing. Cook in batches if necessary for a perfect sear.
• Inconsistent potato sizes: Cutting potatoes into uneven pieces leads to uneven cooking. Make sure all cubes are roughly the same size for best results.
• Not letting the steak rest: Slicing into steak immediately after cooking can cause juices to run out. Allow it to rest for a few minutes before serving for juicy bites.
• Ignoring the heat levels: Cooking at too low or high heat can affect the texture of both steak and potatoes. Adjust your heat as needed throughout the process.

Refrigerator Storage

• Store leftovers in an airtight container.
• Refrigerate for up to 3 days.

Freezing Garlic Butter Steak Bites and Potatoes

• Allow the dish to cool completely before freezing.
• Use freezer-safe containers or bags, sealing tightly.
• It can be frozen for up to 2 months.

Reheating Garlic Butter Steak Bites and Potatoes

• Oven: Preheat your oven to 350°F (175°C). Place the dish in an oven-safe container and cover with foil to prevent drying out. Heat for about 15-20 minutes.
• Microwave: Place portions in a microwave-safe dish, cover loosely, and heat on medium power in 1-minute intervals until warm throughout.
• Stovetop: Heat a skillet over medium heat, adding a splash of water or broth, then add the dish. Stir occasionally until heated through.

Frequently Asked Questions

What are Garlic Butter Steak Bites and Potatoes?

Garlic Butter Steak Bites and Potatoes is a quick one-skillet meal featuring tender steak cubes cooked in garlic butter alongside crispy potatoes.

Can I use different types of potatoes?

Yes! You can substitute Yukon gold potatoes with red or fingerling varieties based on your preference.

How do I make Garlic Butter Steak Bites even more flavorful?

Consider adding herbs like rosemary or fresh garlic while cooking. You could also include veggies like bell peppers or onions for added flavor.

What should I serve with Garlic Butter Steak Bites and Potatoes?

This dish pairs well with a simple side salad or steamed vegetables, enhancing your meal’s nutrition without overpowering its flavors.

Can I prepare this dish ahead of time?

While it’s best enjoyed fresh, you can prepare components like diced potatoes or seasoned steak ahead of time for quicker assembly during dinner.

Final Thoughts

Garlic Butter Steak Bites and Potatoes offer a delightful combination of textures and flavors that make it perfect for any weeknight dinner. Its adaptability allows you to customize it according to your taste preferences, whether through different seasonings or additional vegetables. Give this recipe a try, and enjoy a satisfying meal that’s quick and easy!