Description

Indulge in the delightful harmony of flavors with Fudgy Chewy Brookies (Browkies)! This irresistible dessert combines the rich, fudgy texture of brownies with the chewy goodness of cookies, creating a unique treat that’s perfect for any occasion. Whether you’re hosting a gathering or enjoying a quiet afternoon snack, these brookies are sure to impress. They boast a beautiful crackly top and a soft center that melts in your mouth, making them an instant favorite among chocolate lovers. Easy to prepare with simple ingredients, you can customize them with your favorite mix-ins or serve them warm alongside ice cream for an unforgettable dessert experience.

Ingredients

Scale

95g all-purpose flour
2 tablespoons cocoa powder
1 teaspoon baking powder
¼ teaspoon salt
225g dark chocolate, chopped
56g butter
2 eggs
100g caster sugar
90g demerara sugar
1 teaspoon vanilla extract
85g chocolate chips

Instructions

Preheat your oven to 160ºC (320ºF) and line a baking tray with parchment paper.
Melt dark chocolate and butter in a heatproof bowl over simmering water; stir until smooth and mix in vanilla.
In a separate bowl, whip eggs and sugars until light and fluffy using an electric whisk.
Sift together flour, cocoa powder, baking powder, salt, and chocolate chips.
Gently fold melted chocolate into egg mixture; then incorporate dry ingredients just until combined.
Scoop tablespoons of batter onto the baking tray and bake for 12-14 minutes until set.
Sprinkle with sea salt if desired; allow to cool before serving.

Prep Time: 15 minutes
Cook Time: 14 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 220
Sugar: 18g
Sodium: 90mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 3g
Cholesterol: 55mg

Keywords: For an extra chocolatey flavor, add more chocolate chips or chunks into the batter. Feel free to mix in nuts or dried fruits for added texture and flavor.