Description
Delmonico Potatoes are a classic comfort food that brings a touch of elegance to any meal. This rich, creamy casserole features tender shredded potatoes enveloped in a velvety cheddar cheese sauce, accented with warm spices. Originating from the iconic Delmonico’s restaurant in 1800s New York City, this dish is perfect for holidays, dinner parties, or cozy family gatherings. With easy preparation and the option to make ahead, these cheesy potatoes promise to impress your guests and satisfy your cravings. Elevate your dining experience with this delightful side dish that pairs beautifully with a variety of main courses.
Ingredients
- 20 oz Simply Potatoes (pre-shredded)
- 3/4 cup milk (1% or preferred type)
- 3/4 cup whipping cream
- 1 teaspoon kosher salt
- 1 teaspoon dry mustard
- Freshly ground black pepper
- Freshly grated nutmeg
- 1 cup shredded sharp cheddar cheese
- 3 tablespoons butter
- Paprika
Instructions
- Preheat your oven to 350°F. Butter an 8×8 inch casserole dish and evenly spread the shredded potatoes.
- In a medium saucepan over medium-high heat, combine milk, whipping cream, salt, dry mustard, pepper, and nutmeg; stir until nearly boiling.
- Reduce heat and add cheddar cheese; stir until melted and smooth.
- Pour the cheese sauce over the potatoes and let cool slightly.
- Dot the top with butter slices and sprinkle with paprika.
- Cover tightly with plastic wrap and refrigerate for at least 12 hours.
- Bake uncovered for about 45 minutes or until golden and bubbly.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 370
- Sugar: 3g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 60mg
Keywords: For enhanced flavor, consider adding garlic powder or onion powder to the cheese sauce. Experiment with different cheeses like Gruyère or Monterey Jack for varied tastes. Layer potatoes for added texture rather than simply spreading them in one layer.