Creamy Marry Me Ditalini Sausage Pasta

This Creamy Marry Me Ditalini Sausage Pasta is a delightful twist on comfort food, perfect for busy weeknights or special occasions. With its rich and creamy sauce, flavorful Italian sausage, and tender ditalini pasta, this dish brings a gourmet touch to your dinner table. It’s an easy recipe that packs a punch of flavor while keeping things simple. Whether you’re serving it for family or entertaining friends, this pasta dish is sure to impress!

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Why You’ll Love This Recipe

• Quick and Easy: This dish can be prepared in just 35 minutes, making it perfect for busy weeknights.
• Flavorful Ingredients: The combination of Italian sausage, garlic, and cream creates a rich sauce that elevates the whole meal.
• Versatile Meal: It’s great for any occasion — from casual dinners to date nights.
• Comfort Food Appeal: The creamy texture and hearty pasta make it incredibly satisfying.
• Kid-Friendly: The mild flavors are perfect for children while still being enjoyable for adults.

Tools and Preparation

Before you start cooking, gather your tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Nonstick sauté pan
• Large pot
• Colander
• Wooden spoon

Importance of Each Tool

• Nonstick sauté pan: Prevents sticking and makes cleanup easier.
• Large pot: Essential for boiling pasta efficiently.
• Colander: Helps drain the pasta without losing any pieces.
• Wooden spoon: Ideal for stirring without scratching your pan.

Ingredients

For the Pasta

• 8 ounces ditalini pasta, cooked al dente
• 1-2 tablespoons avocado oil

For the Sauce

• 8 ounces mild Italian ground sausage
• ½ cup sweet onion, diced small
• 2 cloves garlic, minced
• 1–1.5 tablespoons tomato paste
• Pinch of kosher salt, to taste
• Few turns of cracked black pepper, to taste
• ½–¾ cup low sodium chicken broth
• ¾–1 cup heavy cream
• ½ cup Parmesan cheese, grated

For Garnish

• Red pepper flakes

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How to Make Creamy Marry Me Ditalini Sausage Pasta

Step 1: Make the Pasta

1. Bring a large pot of water to a boil. Season generously with kosher salt.
2. Cook the ditalini pasta according to package instructions until al dente.
3. Drain the pasta using a colander and drizzle with avocado oil to prevent sticking. Set aside.

Step 2: Cook the Sausage and Aromatics

1. Heat a nonstick sauté pan over medium-high heat and add avocado oil.
2. Once hot, add the mild Italian ground sausage and sauté until golden brown.
3. Add diced onion and minced garlic; sauté until the onion is translucent (about 3-4 minutes).

Step 3: Caramelize the Tomato Paste

1. Stir in tomato paste and let it caramelize for 2-3 minutes to enhance its flavor.
2. Season with kosher salt and cracked black pepper.

Step 4: Deglaze and Make the Sauce

1. Add low-sodium chicken broth to deglaze the pan; stir well and let reduce by half.
2. Reduce heat to medium-low; stir in heavy cream until well mixed.

Step 5: Incorporate Cheese and Pasta

1. Add grated Parmesan cheese into the sauce; stir until melted.
2. Toss in cooked pasta; stir until well-coated with the sauce.

Step 6: Adjust Consistency

1. If needed, add a splash of chicken broth to loosen the sauce if it thickens too much.

Step 7: Garnish and Serve

1. Garnish with red pepper flakes if desired.
2. Serve warm and enjoy your delicious Creamy Marry Me Ditalini Sausage Pasta!

How to Serve Creamy Marry Me Ditalini Sausage Pasta

Serving Creamy Marry Me Ditalini Sausage Pasta can elevate your dining experience, making it feel special and inviting. Here are some delightful serving suggestions to enhance your meal.

Pair with Garlic Bread

• Garlic Bread: Serve slices of warm garlic bread for a crunchy, buttery side that complements the creamy pasta beautifully.

Add a Fresh Salad

• Caesar Salad: A classic Caesar salad with crisp romaine, croutons, and parmesan adds freshness and balances the richness of the pasta.

Top with Fresh Herbs

• Chopped Parsley: Sprinkle chopped parsley over the dish for a pop of color and a hint of freshness that brightens the flavors.

Include a Glass of Wine

• White Wine: Pair your meal with a chilled glass of white wine, such as Sauvignon Blanc or Pinot Grigio, which enhances the dish’s flavors.

Serve in Individual Bowls

• Individual Bowls: Presenting the pasta in individual bowls adds a personal touch and makes serving easier.

Garnish with Red Pepper Flakes

• Red Pepper Flakes: For those who enjoy heat, serve with red pepper flakes on the side so guests can customize their spice level.

How to Perfect Creamy Marry Me Ditalini Sausage Pasta

To achieve the best results with Creamy Marry Me Ditalini Sausage Pasta, consider these tips that will elevate the dish even further.

• Use Quality Ingredients: Start with high-quality Italian sausage and fresh ingredients for maximum flavor impact.
• Cook Pasta Al Dente: Ensure your ditalini pasta is cooked al dente for the perfect texture that holds up well in the creamy sauce.
• Don’t Rush the Caramelization: Take your time caramelizing the tomato paste; this step enhances its sweetness and depth in flavor.
• Adjust Creaminess: If you prefer a lighter sauce, start with less heavy cream and gradually add until you reach your desired consistency.
• Mix Well: Toss the pasta thoroughly in the sauce to ensure every piece is coated evenly for an optimal eating experience.
• Customize Seasoning: Taste as you go! Adjust salt and pepper levels based on your preference to create a balanced flavor profile.

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Best Side Dishes for Creamy Marry Me Ditalini Sausage Pasta

Pairing side dishes with Creamy Marry Me Ditalini Sausage Pasta can help create a well-rounded meal. Here are some excellent options to consider.

1. Steamed Broccoli: Lightly steamed broccoli adds a nutritious element while balancing out the richness of the pasta.
2. Roasted Asparagus: Roasted asparagus drizzled with olive oil provides a delicious crunch and earthy flavor that pairs well.
3. Caprese Salad: A fresh Caprese salad made with tomatoes, basil, and mozzarella offers bright flavors that contrast nicely with creamy pasta.
4. Antipasto Platter: An antipasto platter featuring olives, cheeses, and cured meats makes for an indulgent complement to your meal.
5. Garlic Parmesan Roasted Potatoes: These crispy potatoes are seasoned perfectly to bring additional textures to your dinner table.
6. Creamy Coleslaw: A refreshing coleslaw provides crunch and acidity that cuts through the creaminess of the pasta dish.

Common Mistakes to Avoid

When making Creamy Marry Me Ditalini Sausage Pasta, it’s easy to overlook some key steps. Here are common mistakes to avoid for the best results.

• Ignoring Al Dente Cooking: Overcooking the ditalini pasta can lead to a mushy texture. Always cook it al dente according to package instructions for the best bite.
• Using Too Much Salt: Adding too much salt can overpower the dish. Season gradually and taste as you go to ensure a balanced flavor.
• Skipping the Tomato Paste Caramelization: Not caramelizing the tomato paste can result in a bland sauce. Take the time to let it cook for 2-3 minutes for enhanced depth of flavor.
• Not Deglazing Properly: Failing to deglaze with chicken broth may leave behind flavorful bits in the pan. Be sure to scrape those up while reducing the broth for a richer sauce.
• Forgetting about Sauce Consistency: If your sauce is too thick, it can stick to the pasta. Always have extra chicken broth on hand to adjust the consistency as needed.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container for up to 3-4 days.
• Allow the dish to cool completely before sealing it in a container.

Freezing Creamy Marry Me Ditalini Sausage Pasta

• Freeze portions in freezer-safe containers or bags for up to 2 months.
• Label containers with dates for easy tracking.

Reheating Creamy Marry Me Ditalini Sausage Pasta

• Oven: Preheat to 350°F (175°C), place pasta in an oven-safe dish, cover with foil, and heat until warmed through.
• Microwave: Transfer portions into a microwave-safe bowl, cover loosely, and heat in 30-second intervals until hot.
• Stovetop: Use medium-low heat in a skillet, adding a splash of chicken broth, stirring until warmed completely.

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Frequently Asked Questions

How do I make Creamy Marry Me Ditalini Sausage Pasta spicier?

You can add more red pepper flakes or diced chili peppers during cooking for an extra kick!

Can I use different pasta shapes?

Yes! While ditalini is best for this recipe, any short pasta will work well.

Is there a way to make this recipe healthier?

Consider using lean turkey sausage and half-and-half instead of heavy cream to reduce calories while keeping flavor intact.

What can I serve with Creamy Marry Me Ditalini Sausage Pasta?

A simple side salad or garlic bread pairs wonderfully with this rich dish.

How do I store leftover Creamy Marry Me Ditalini Sausage Pasta?

Store leftovers in an airtight container in the refrigerator for up to four days or freeze them for later use.

Final Thoughts

Creamy Marry Me Ditalini Sausage Pasta is not only delicious but also incredibly versatile. With its rich flavors and creamy texture, it’s perfect for weeknight dinners or special occasions. Feel free to customize by adding veggies or trying different proteins! Don’t hesitate—give this recipe a try; it might just become your new favorite!