Description
Discover the vibrant flavors of Creamy Cilantro Garlic Sauce With Jalapeños, a quick and easy condiment that transforms any meal into a culinary delight. This creamy sauce strikes the perfect balance between spice and freshness, making it an unbeatable addition to tacos, burgers, grilled meats, salads, and more. With just a handful of ingredients and five minutes of preparation time, you can create this versatile sauce that’s not only delicious but also adaptable to your taste preferences. Whether you prefer mild or spicy, this sauce can be customized to suit your palate. Enjoy elevating your dishes with a drizzle of this flavorful blend!
Ingredients
- 1 bunch fresh cilantro
- 1–2 limes (juiced)
- 1–2 jalapeños (stem removed)
- 5–10 cloves garlic
- 2 cups mayonnaise (Hellman's or Duke's preferred)
Instructions
- In a high-speed blender, combine cilantro, lime juice, jalapeños, garlic, and mayonnaise.
- Blend until smooth and creamy.
- Transfer the sauce to a squeeze bottle for easy dispensing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 30g
- Calories: 120
- Sugar: 0g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: For a vegan version, substitute with your favorite vegan mayonnaise. Adjust the level of heat by removing seeds from jalapeños or using additional peppers for spiciness. Chill the sauce in the refrigerator for at least 30 minutes before serving to enhance the flavors.