Description
Indulge in the delightful simplicity of Chocolate Banana Bark, a quick and healthy dessert that combines the natural sweetness of bananas with rich dark chocolate and creamy peanut butter. This no-bake treat is perfect for any occasion, whether you need a last-minute snack or something to wow your guests. With just four ingredients and minimal prep time, you can create a guilt-free indulgence that satisfies your sweet cravings. Customize it with your favorite toppings like coconut flakes or dried fruit for added flavor and texture. Enjoy this trendy dessert that has taken social media by storm!
Ingredients
- 2 ripe bananas, sliced
- 4–5 tablespoons natural peanut butter
- 100g dark chocolate
- 4 tablespoons crushed peanuts
Instructions
- Line a baking sheet with parchment paper and arrange banana slices evenly.
- Generously spread natural peanut butter over each banana slice.
- Melt dark chocolate in a microwave-safe bowl in intervals of 30 seconds, stirring until smooth. Drizzle melted chocolate over the peanut butter layer.
- Sprinkle crushed peanuts on top for crunch.
- Freeze the baking sheet for about 1 hour or until fully set. Once firm, break into pieces and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 120
- Sugar: 7g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Use ripe bananas for optimal sweetness and texture. Feel free to mix in different toppings such as dried fruits or seeds to suit your taste. Store leftovers in an airtight container in the freezer for up to 2 months.