Description
Cherry Pie Bites are the ultimate sweet treat that combines the delightful flavors of cherry pie filling with the flaky texture of crescent rolls. These mini desserts are quick to prepare and perfect for any occasion, whether it’s a summer picnic or a cozy family gathering. With just a handful of ingredients and minimal effort, you can create these irresistible bite-sized delights that are sure to impress your guests and satisfy your sweet tooth!
Ingredients
Scale
- 1 (21 ounce) can cherry pie filling
- 2 (8 ounce) tubes crescent roll dough
- 1 cup powdered sugar (for icing)
- 1–2 tablespoons milk (for icing)
Instructions
- Preheat your oven to 375°F (190°C).
- Spray a regular muffin tin with nonstick cooking spray.
- Unroll crescent roll dough and place in muffin tin slots, wide side down.
- Spoon 3-4 tablespoons of cherry pie filling into each dough piece.
- Fold the corners of the dough over the filling to encase it.
- Bake for 13-14 minutes or until golden brown.
- For icing, whisk powdered sugar and milk until smooth; drizzle over warm bites.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (35g)
- Calories: 130
- Sugar: 10g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Experiment with different fruit fillings like blueberry or apple for variety. Serve with vanilla ice cream or whipped cream for an extra indulgent treat.