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Best Chili Recipe

Best Chili Recipe

  • Author: Leslie
  • Total Time: 1 hour
  • Yield: Serves approximately 6 people 1x

Description

Warm up your evenings with our Best Chili Recipe, a classic comfort dish that combines savory ground beef, crispy bacon, and three types of beans simmered in a rich tomato base. This hearty goodness is not only easy to prepare but also incredibly versatile, making it the perfect choice for game day gatherings or cozy family dinners. You can customize the spice levels and enjoy it with an array of toppings like sour cream and shredded cheese. Plus, it’s freezer-friendly, allowing you to have a delicious meal ready whenever you need it. Savor every bite of this flavorful chili that brings warmth and satisfaction to your table.

Ingredients

Scale
  • 6 strips bacon, chopped
  • 1 red onion, chopped
  • 1 red bell pepper, seeded and chopped
  • 1 ½ pounds ground beef
  • 1 can kidney beans (15 oz), drained
  • 1 can pinto beans (15 oz), drained
  • 1 can black beans (15 oz), drained
  • 1 can fire-roasted tomatoes (15 oz), with juice
  • 1 can tomato paste (6 oz)
  • 1 jalapeño, seeded and minced (optional)
  • 2 cups beef stock
  • 1 tablespoon dried oregano
  • 2 teaspoons ground cumin
  • 1 tablespoon cocoa powder
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 1 ½ teaspoons smoked paprika
  • ½ teaspoon ground coriander
  • 1 tablespoon chili powder
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon garlic, minced
  • Sour cream for garnish
  • Cilantro, chopped for garnish
  • Shredded cheese for garnish

Instructions

  1. In a large pot over medium heat, cook the chopped bacon until crisp; drain on paper towels.
  2. Sauté chopped onion and bell pepper in the same pot until tender.
  3. Add ground beef; cook until browned, draining excess grease.
  4. Stir in all remaining ingredients, including beans and spices; combine well.
  5. Simmer on medium-low heat for at least 45 minutes, stirring occasionally for rich flavor development.
  6. Serve hot with your favorite toppings.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Main
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 780mg
  • Fat: 19g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: 24g
  • Cholesterol: 80mg

Keywords: For added heat, consider including jalapeños or cayenne pepper. This recipe can easily be customized by adding vegetables like corn or zucchini for extra nutrition.

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Find it online: https://auxtrazo.com/best-chili-recipe/