Frozen S’mores are the perfect treat for any occasion, combining the classic flavors of s’mores with a refreshing frozen twist. This easy vegan dessert only requires four simple ingredients and a sheet pan, making it quick to prepare. Whether you’re enjoying a summer picnic, hosting a birthday party, or just looking for a fun snack idea, these frozen treats will delight kids and adults alike. The unique combination of creamy coconut whipped cream and rich chocolate creates a satisfying dessert that everyone will love.

Why You’ll Love This Recipe
- Quick and Easy: With just four ingredients and minimal prep time, you can whip up these Frozen S’mores in no time.
- Vegan-Friendly: Made with plant-based ingredients, this recipe is suitable for those following a vegan lifestyle.
- Kid-Approved: Kids will enjoy making and eating these delicious frozen treats, making them perfect for family gatherings.
- Versatile Flavor: You can easily customize your Frozen S’mores by adding different toppings or flavors to suit your taste.
- No-Bake Delight: Perfect for hot weather, these Frozen S’mores require no baking—just freeze and enjoy!
Tools and Preparation
Before diving into the recipe, gather your essential tools to ensure a smooth preparation process. Having everything on hand will make assembly quick and easy.
Essential Tools and Equipment
- Sheet pan
- Freezable container
- Mixing bowl
- Spatula
Importance of Each Tool
- Sheet pan: This tool provides an ideal surface for assembling your Frozen S’mores, ensuring even freezing without mess.
- Mixing bowl: A spacious bowl allows you to easily combine ingredients like the coco whip and protein powder for a smooth consistency.
- Spatula: This handy tool helps spread melted chocolate evenly over the graham crackers without tearing them.
Ingredients
To make these delicious Frozen S’mores, you’ll need the following ingredients:
For the Base:
- 8 sheets graham crackers
For the Filling:
- ½ cup dark chocolate chips melted
- 255 grams cocowhip or coconut whipped cream (1 package)
- 1 scoop vanilla protein powder (plant-based)

How to Make Frozen S’mores
Step 1: Prepare the Base
On a sheet pan or freezable container, lay down 4 of the graham cracker sheets side by side.
Step 2: Add Chocolate
Spread melted chocolate over the top of the graham crackers.
Step 3: Mix Filling
Open your package of coco whip. In a mixing bowl, combine it with the vanilla protein powder until well mixed.
Step 4: Assemble Sandwiches
Spread the creamy mixture evenly over the chocolate-covered graham crackers. Top with the remaining four sheets to create “sandwiches.”
Step 5: Freeze
Place your assembled sandwiches in the freezer for 2 to 4 hours. They will remain slightly soft inside, similar to marshmallows. For an ice cream-like texture, freeze them overnight.
How to Serve Frozen S’mores
Frozen s’mores are a delightful treat that can be enjoyed in various ways. Whether for a summer gathering or a cozy family night, these tasty desserts are sure to please everyone.
Individual Servings
- Serve each frozen s’more on a small plate to allow for easy handling.
- Pair them with fresh fruit like strawberries or bananas for a refreshing contrast.
Toppings Bar
- Create a toppings station with extra melted chocolate, crushed nuts, and shredded coconut.
- Let guests customize their own frozen s’mores for added fun.
Dessert Platter
- Arrange sliced frozen s’mores on a large platter with other desserts.
- Include items like brownies or fruit tarts for variety.
Ice Cream Scoops
- Serve frozen s’mores alongside scoops of dairy-free ice cream.
- This makes for a decadent dessert experience.
How to Perfect Frozen S’mores
To ensure your frozen s’mores turn out perfectly every time, follow these helpful tips.
- Use high-quality chocolate – Opt for rich, dark chocolate chips to enhance the flavor of your treats.
- Freeze overnight – For the best texture, freeze your assembled s’mores overnight for an ice cream-like consistency.
- Don’t skip the protein powder – It adds a nutritional boost while helping stabilize the whipped mixture.
- Experiment with graham cracker substitutes – If graham crackers aren’t available, try similar plain sweet crackers to achieve the right taste and texture.

Best Side Dishes for Frozen S’mores
Complement your frozen s’mores with these delicious side dishes that add variety and balance to your dessert spread.
- Fresh Fruit Salad – A mix of seasonal fruits provides sweetness and freshness that pairs well with rich desserts.
- Chocolate Covered Strawberries – These classic treats add an elegant touch and echo the chocolatey goodness of the s’mores.
- Coconut Macaroons – Chewy and sweet, these macaroons enhance the coconut flavor in your frozen treats.
- Vegan Brownies – Rich and fudgy, brownies offer a different texture while remaining plant-based.
- Granola Bars – Crunchy granola bars can serve as a snack option that complements the softness of the frozen s’mores.
- Almond Butter Dip – Serve this creamy dip with apple slices for a nutty contrast that brings balance to your dessert table.
Common Mistakes to Avoid
Making Frozen S’mores can be a fun and simple process, but there are common mistakes to watch out for. Here are some tips to ensure your treats turn out perfectly.
- Ignoring Ingredient Quality: Always use high-quality ingredients like dark chocolate chips and coconut whipped cream. This affects the overall taste of your Frozen S’mores.
- Not Freezing Long Enough: If you don’t freeze them long enough, your Frozen S’mores will be too soft. Aim for at least 2-4 hours for the perfect texture.
- Using Non-Vegan Chocolate Chips: Double-check that your chocolate chips are vegan-friendly. Many brands add milk, which would make them unsuitable for this recipe.
- Skipping the Protein Powder: The protein powder adds a boost to the nutritional value and helps with the texture. Don’t skip it; choose a flavor that complements your dessert!
- Forgetting to Mix Ingredients Well: When combining coconut whipped cream with protein powder, ensure it’s mixed thoroughly. This guarantees an even flavor throughout.
Storage & Reheating Instructions
Refrigerator Storage
- Store your Frozen S’mores in an airtight container.
- They can last in the refrigerator for up to 3 days, but they are best enjoyed fresh.
Freezing Frozen S’mores
- Keep them in a freezer-safe container or wrap them tightly in plastic wrap.
- Frozen S’mores can last in the freezer for up to one month without losing quality.
Reheating Frozen S’mores
- Oven: Preheat your oven to 350°F (175°C) and place the Frozen S’mores on a baking sheet for about 5-10 minutes until slightly warm.
- Microwave: Place one or two pieces on a microwave-safe plate and heat for 10-15 seconds. Be careful not to overheat!
- Stovetop: Use a skillet on low heat, placing the Frozen S’mores in until warmed through, about 2-3 minutes per side.
Frequently Asked Questions
Here are some common questions about making and enjoying Frozen S’mores.
Can I use regular whipped cream instead of coconut whipped cream?
You can use regular whipped cream if you are not following a vegan diet. However, it won’t be plant-based like the original recipe calls for.
How do I make these Frozen S’mores gluten-free?
To make gluten-free Frozen S’mores, simply substitute graham crackers with gluten-free alternatives available at most grocery stores.
Can I customize my Frozen S’mores?
Absolutely! Feel free to add toppings like crushed nuts, sprinkles, or different flavored protein powders. Customization makes them even more enjoyable!
What are some good substitutes for graham crackers?
If graham crackers aren’t available, you can use any plain sweet cracker or even cookies like digestive biscuits as a replacement.
How do I know when my Frozen S’mores are ready?
They’re ready when they’re firm on the outside but still slightly soft on the inside after freezing—similar to marshmallow consistency.
Final Thoughts
These Frozen S’mores are not only easy to make but also offer endless customization options. Perfect as a summer treat or for any gathering, try adding your favorite flavors or toppings. Enjoy these delicious vegan desserts with family and friends!

Frozen S’mores
- Total Time: 12 minute
- Yield: Serves 8
Description
Frozen S’mores are a delightful twist on the classic treat, combining the flavors of chocolate, graham crackers, and creamy coconut whipped cream into a refreshing frozen dessert. This easy vegan recipe requires just four ingredients and minimal prep time, making it perfect for any occasion—from summer picnics to birthday parties. Kids and adults alike will love making and indulging in these delicious frozen sandwiches that offer a satisfying dessert experience without the need for baking. With endless customization opportunities for toppings and flavors, you can create a unique treat every time.
Ingredients
- 8 sheets graham crackers
- ½ cup dark chocolate chips (melted)
- 255 grams coconut whipped cream (1 package)
- 1 scoop vanilla protein powder (plant-based)
Instructions
- On a sheet pan or freezable container, lay down 4 graham cracker sheets side by side.
- Spread melted chocolate evenly over the top of the graham crackers.
- In a mixing bowl, combine coconut whipped cream with vanilla protein powder until well mixed.
- Spread the creamy mixture over the chocolate-covered graham crackers and top with the remaining four sheets to form sandwiches.
- Freeze for 2 to 4 hours or overnight for an ice cream-like texture.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 sandwich (70g)
- Calories: 170
- Sugar: 11g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Use high-quality dark chocolate chips for enhanced flavor. Experiment with different toppings such as crushed nuts or sprinkles for added fun. To make gluten-free, substitute graham crackers with gluten-free alternatives.
Leave a Comment