Bang Bang Chicken Skewers

Bang Bang Chicken Skewers is a delightful dish that brings exciting flavors to your table. Perfect for any occasion, this recipe features juicy chicken pieces brushed with a spicy and creamy bang bang sauce. Whether you’re hosting a party or looking for a quick weeknight meal, these skewers are sure to impress. The air fryer method ensures they cook quickly while remaining tender and flavorful, making them a go-to option for any gathering.

PinPin

Why You’ll Love This Recipe

• Quick and Easy: With just 10 minutes of prep time, you’ll have a delicious meal ready in no time.
• Flavor Packed: The homemade bang bang sauce adds a zesty kick that elevates the chicken’s natural taste.
• Versatile Cooking Options: You can prepare these skewers in an air fryer, oven, or on the grill to suit your preference.
• Perfect for Any Occasion: Ideal as an appetizer for parties or as a satisfying main course at dinner.
• Family-Friendly: Kids and adults alike will love the sweet and spicy flavor combination.

Tools and Preparation

Before you dive into making Bang Bang Chicken Skewers, gather your essential tools. Having everything ready will streamline the cooking process.

Essential Tools and Equipment

• Air fryer or grill
• Wooden skewers
• Large bowl
• Small bowl
• Basting brush

Importance of Each Tool

• Air fryer: This tool cooks the chicken evenly while keeping it juicy and tender.
• Wooden skewers: They help make handling and serving the chicken easy, plus they add visual appeal to your dish.

Ingredients

For the Chicken

• Wooden skewers, soaked in water for 30 minutes
• 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 tablespoon extra virgin olive oil
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon kosher salt
• ½ teaspoon black pepper

For the Bang Bang Sauce

• 1 ¼ cups (290 g) mayonnaise
• ⅔ cup Thai sweet chili sauce
• 2 teaspoons Sriracha, or more to taste
• 2 tablespoons honey

Pin

How to Make Bang Bang Chicken Skewers

Step 1: Prepare the Chicken

In a large bowl, combine the cubed chicken breasts with olive oil, paprika, garlic powder, kosher salt, and black pepper. Toss until all pieces are evenly coated.

Step 2: Assemble the Skewers

Working one skewer at a time, thread 4-5 seasoned chicken cubes onto each skewer. This ensures even cooking and makes them easy to handle.

Step 3: Make the Bang Bang Sauce

In a small bowl, mix together mayonnaise, Thai sweet chili sauce, Sriracha, and honey. Stir well until combined. You will have about 1 ¾ cups of bang bang sauce.

Step 4: Coat the Chicken with Sauce

Pour half of the prepared sauce into another bowl for serving later. Brush the remaining sauce over the assembled chicken skewers evenly.

Step 5: Cook in Air Fryer

Place the skewers in your air fryer basket in a single layer. Depending on size, you may need to work in batches. Air fry at 400°F for about 11-12 minutes. Flip halfway through cooking for even browning. Ensure chicken reaches an internal temperature of 165°F.

Step 6: Serve with Reserved Sauce

Once cooked, transfer the skewers to a plate and drizzle or brush with reserved bang bang sauce. Serve immediately for best flavor!

How to Serve Bang Bang Chicken Skewers

Bang Bang Chicken Skewers are versatile and can be served in many delightful ways. Whether as an appetizer for a party or a main dish for dinner, these skewers can be paired with various sides and garnishes to enhance their flavor.

As an Appetizer

• Serve warm on a platter with toothpicks for easy snacking at gatherings.
• Pair with extra bang bang sauce on the side for dipping.

Over Rice

• Serve the skewers over a bed of jasmine rice or fried rice for a complete meal.
• Drizzle additional sauce on top for added flavor.

With Fresh Vegetables

• Accompany the skewers with a colorful vegetable platter, including bell peppers, cucumbers, and carrots.
• This adds crunch and freshness to balance the richness of the sauce.

In Tacos

• Place pieces of chicken in soft tortillas along with slaw and avocado for a fusion twist.
• Top with more bang bang sauce for an extra kick.

On Salads

• Slice the cooked skewers and add them to a green salad with mixed greens, cherry tomatoes, and cucumber.
• Use a light vinaigrette or more bang bang sauce as dressing.

How to Perfect Bang Bang Chicken Skewers

To achieve perfect Bang Bang Chicken Skewers, follow these tips. They will ensure your skewers are juicy, flavorful, and irresistible every time you make them.

• Choose Quality Chicken: Select fresh, boneless chicken breasts for tender results. Avoid using frozen chicken as it may affect texture.
• Marinate Longer: For enhanced flavor, let the chicken marinate in seasonings for at least 30 minutes before cooking. This allows the spices to penetrate the meat.
• Don’t Overcrowd Skewers: Thread 4-5 cubes per skewer but make sure they aren’t too packed. This helps them cook evenly and get that desired crispiness.
• Use a Meat Thermometer: Ensure chicken is cooked through by checking that it reaches an internal temperature of 165°F. This guarantees safe eating without drying out the meat.
• Experiment with Vegetables: Add veggies like bell peppers or onions between chicken pieces on the skewers. This adds color and flavor and can help keep the chicken moist.
• Adjust Sauce Heat: Feel free to modify the Sriracha amount in your bang bang sauce according to your heat preference. Taste as you mix!

Pin

Best Side Dishes for Bang Bang Chicken Skewers

Pairing side dishes with your Bang Bang Chicken Skewers can elevate your meal. Here are some great options that complement their flavors beautifully.

1. Steamed Broccoli
   A simple side that adds nutrition without overpowering the flavors of the skewers.
2. Coconut Rice
   The sweetness of coconut rice pairs perfectly with the spicy sauce of the skewers.
3. Asian Slaw
   A crunchy slaw made with cabbage, carrots, and sesame dressing balances the richness of the chicken.
4. Garlic Noodles
   Tossed in garlic butter, these noodles bring savory goodness that complements any grilled meat.
5. Cucumber Salad
   A refreshing salad made from cucumbers and vinegar cuts through the richness while adding crunch.
6. Grilled Corn on the Cob
   Sweet corn brushed with butter offers a deliciously sweet contrast to spicy flavors in your dish.

Common Mistakes to Avoid

When making Bang Bang Chicken Skewers, it’s important to avoid common pitfalls that can affect flavor and texture.

• Skipping the Soaking Step: Not soaking the wooden skewers can lead to burning during cooking. Always soak them in water for at least 30 minutes before use.
• Overcrowding the Skewers: Placing too many chicken cubes on each skewer can prevent even cooking. Aim for 4-5 pieces per skewer for best results.
• Ignoring Internal Temperature: Undercooking chicken can be unsafe. Use a meat thermometer to ensure it reaches 165°F for safe consumption.
• Brushing Sauce Too Early: Applying bang bang sauce before cooking can cause it to burn. Always brush it on after cooking for maximum flavor.
• Using Low-Quality Ingredients: Cheap sauces and oils can diminish taste. Opt for high-quality mayonnaise and fresh spices for the best bang bang sauce.

Refrigerator Storage

• Store Bang Bang Chicken Skewers in an airtight container.
• They will last up to 3 days in the refrigerator.
• Make sure they are completely cooled before storing to maintain freshness.

Freezing Bang Bang Chicken Skewers

• Place cooked skewers in a freezer-safe bag or container.
• They can be frozen for up to 2 months.
• Label the container with the date for easy tracking.

Reheating Bang Bang Chicken Skewers

• Oven: Preheat your oven to 350°F and bake for about 10-15 minutes until heated through.
• Microwave: Heat on high for about 1-2 minutes, checking frequently to avoid overcooking.
• Stovetop: Reheat in a skillet over medium heat, flipping occasionally until warmed through.

Pin

Frequently Asked Questions

What are Bang Bang Chicken Skewers?

Bang Bang Chicken Skewers are seasoned chicken pieces grilled or air-fried on skewers, brushed with a spicy and creamy sauce that adds delightful flavor.

Can I make Bang Bang Chicken Skewers ahead of time?

Yes, you can prepare the chicken and sauce ahead of time. Store them separately in the refrigerator until you’re ready to cook.

How do I customize my Bang Bang Chicken Skewers?

Feel free to add vegetables like bell peppers or onions between the chicken pieces on skewers. This adds color and nutrition!

Are there gluten-free options for this recipe?

Yes! Ensure your sauces are gluten-free and use gluten-free soy sauce if you prefer additional seasoning.

Can I use other meats for Bang Bang Skewers?

Absolutely! You can substitute chicken with shrimp, tofu, or beef depending on your dietary preferences.

Final Thoughts

Bang Bang Chicken Skewers are a versatile dish perfect as an appetizer or main course. Their bold flavors and customizable options make them a hit at any gathering. Whether served at a party or as part of a family meal, these skewers will surely please everyone’s palate. Give this recipe a try and explore different variations according to your taste!